Applications
For cleaning and wash-down operations in food industry including steam cleaning at temperatures up to +165°C.
Suitable for reel mounted applications.
Also suitable for transfer of aqueous, acidic, alcoholic (up to 70%) or fatty liquid foodstuffs.
Advantages
A tough cleaning hose specially designed for dairies, meat processing, canneries, fish markets, etc.
Highly flexible.
Non staining cover.
Resistant to animal and vegetable fats.
Contains no phthalate.
Design
Technical drawing
Overview
Inner tube
food grade quality oil resistant NBR, smooth, white,
Reinforcement
synthetic textile,
Cover
oil and weather resistant NBR/PVC, smooth, blue,
Temperature range
, Water: -20°C to +100°C, WP=20bar.
Saturated or superheated steam: +165°C/6bar
Saturated or superheated steam: +165°C/6bar
Standard/Approval
EU regulations No. 1935/2004, 2023/2006.
FDA regulation No. 21 CFR 177.2600.
German legislation: BfR recommendation XXI cat. 2.
French legislation.
All relevant migrations tests (France and FDA) were performed by the French institute of Poitiers (IANESCO) and confirmed compliant.
FDA regulation No. 21 CFR 177.2600.
German legislation: BfR recommendation XXI cat. 2.
French legislation.
All relevant migrations tests (France and FDA) were performed by the French institute of Poitiers (IANESCO) and confirmed compliant.
Couplings Fittings
Specially designed fittings are available, please contact us for further information in order to get optimum connections.
Technical Specifications
| ID (mm) | Wall thickness (mm) | OD (mm) | Working Pressure (bar) | Bursting pressure (bar) | Max. vacuum (bar) | Bending radius (mm) | Weight (kg/m) | Length (m) | Article number | Stock or min. order (m) |
¤ Upon availability. * Tolerance on length: ± 1 % (ISO 1307 Standard)
Watch our Solutions for Wine and alcohols
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