Applications
For cleaning and wash-down operations in food industry including steam cleaning at temperatures up to +165°C.
Suitable for reel mounted applications.
Also suitable for transfer of aqueous, acidic, alcoholic (up to 70%) or fatty liquid foodstuffs.
Advantages
A tough cleaning hose specially designed for dairies, meat processing, canneries, fish markets, etc.
Highly flexible.
Non staining cover.
Resistant to animal and vegetable fats.
Contains no phthalate.
Design
Technical drawing
Overview
Standard/Approval
EU regulations No. 1935/2004, 2023/2006.
FDA regulation No. 21 CFR 177.2600.
French legislation.
All relevant migrations tests (France and FDA) were performed by the French institute of Poitiers (IANESCO) and confirmed compliant.
FDA regulation No. 21 CFR 177.2600.
French legislation.
All relevant migrations tests (France and FDA) were performed by the French institute of Poitiers (IANESCO) and confirmed compliant.
Technical Specifications
| ID (mm) | Wall thickness (mm) | OD (mm) | Working Pressure (bar) | Bursting pressure (bar) | Max. vacuum (bar) | Bending radius (mm) | Weight (kg/m) | Length (m) | Article number | Stock or min. order (m) |
¤ Upon availability. * Tolerance on length: ± 1 % (ISO 1307 Standard)
Downloads
Product Sheet
Product Sheet (PDF)
Cleaning guideline
Handling guideline
Storage Guideline
Food Contact Certificate
Food Contact Certificate
Food Industry Brochure
Food Industry Brochure (PDF)
Wines & Alcohols Brochure
Wines and Alcohols Brochure (PDF)
